Friday nights at Oistins are Barbados at its most authentically delicious: a sprawling fish fry in the island’s most famous fishing village where fresh mahi-mahi, flying fish, marlin, and lobster are grilled to order at outdoor stalls, served with macaroni pie and rice and peas, washed down with Banks beer and rum punch, and accompanied by live music and the entire island community mixing in one glorious outdoor feast. Not a bar: a Bajan institution that every visitor must experience.