A waterfront bar and restaurant in Cortez — one of Florida’s last authentic working fishing villages, sitting on Sarasota Bay at the edge of Bradenton with a working shrimp fleet and the old-Florida character that development has erased from almost every other corner of the Gulf Coast — Tide Tables delivers fresh Gulf seafood from the boats that tie up next door, cold Florida craft beers, and the extraordinary authentic working waterfront character of a village that has resisted the coastal development pressure surrounding it on every side. The freshest shrimp on the Gulf Coast, from a dock that still works for a living.