The South Lake Union outpost of the beloved Duke’s Chowder House brand (one of Seattle’s most trusted and most consistently praised Pacific Northwest seafood chains) delivers fresh clam chowder, Pacific salmon, Dungeness crab, and cold Pacific Northwest craft beers with the warm, reliably excellent seafood character that has made Duke’s one of Seattle’s most loyal-following restaurant brands for decades. The chowder is the foundation; the South Lake Union waterfront setting is the bonus.
