Dock-to-dish doesn’t get more literal than this: Conch Republic’s own boats unload the catch right in front of the restaurant in the Historic Key West Bight. Grab a seat at the open-air bar, order the conch fritters everyone’s obsessed with, and watch the seaport do its thing while a 2-for-1 happy hour keeps the mojitos coming. It’s touristy in the best way: loud, lively, and impossible not to enjoy.
Thirsty for more? Dive into the Bum’s full guide to the best beach bars in Florida.
